Cantine Aperte in Vendemmia 2023

Torna Cantine Aperte is back: the calendar full of activities signed à by MTV continues with tastings, dinners and meetings with producers and the opportunity to experience, in a playful way, the moment of the grape harvest

The countdown to Cantine Aperte in Vendemmia has begun, the event that every year accompanies the public of wine lovers inside wineries across the Boot, to experience together with the producers the highlight of the wine year.The not-to-be-missed event, conceived and organized by the Movimento Turismo del Vino, celebrates the grape harvest itself, which, in September and October, brings together wine tourists and enthusiasts to end the summer in company and welcome the incoming autumn season.

Badia di Morrona in collaboration with the restaurant Locanda La Fornace, will take advantage of this occasion to open the doors of its winery, Sunday, October 1, 2023 from 11 a.m. to 5 p.m., at Via del Chianti 6, 56030 Terricciola (PI).

There will be two modes of visits in collaboration with the restaurant Locanda La Fornace:

BRUNCH OPTION:
Available from 11 a.m. to 12.30 p.m. Guided tours of the winery, tasting of the winery's wines and extra virgin olive oil produced on the farm, a platter of cured meats and cheeses and a traditional Tuscan pasta dish. €45.00 per person - reservation required



PIC-NIC OPTION
Available from 3 p.m. to 5 p.m. Guided tours of the winery, tasting of the winery's wines and extra virgin olive oil produced by the winery, and a cheese board with cured meats and cheeses. €35,00 per person - reservation required